Fudge in Five
The easiest, fudge-ist fudge you’ll ever meet.
Ingredients
Instructions
  1. Line a baking sheet with butter paper- set aside.
  2. In a microwave-safe bowl, combine chocolate pieces, sweetened condensed milk, and water.
  3. Microwave, uncovered, for 1 minute and stir.
  4. Microwave about 1 minute more, or until chocolate is melted and mixture is smooth- stir every 30 seconds.
  5. Stir in nuts and vanilla.
  6. Pour mixture onto prepared sheet and spread.
  7. Chill about 30 minutes or until firm.
  8. Cut into 1-1/2-inch squares.
Recipe Notes

Leave the nuts out completely if all you want is the chocolate.