Banana Split Cake Recipe
April 6, 2017
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Banana Split Cake Recipe

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Banana Split Cake
This is a delicious dessert that everyone will love. A digestive biscuit base is topped with buttercream, bananas and strawberry.
banana-split-cake
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Desserts
Prep Time 30 minutes
Cook Time 2 hours
Servings
people
Ingredients
Course Desserts
Prep Time 30 minutes
Cook Time 2 hours
Servings
people
Ingredients
banana-split-cake
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Crush vanilla wafers and pour in 1 cup of melted butter.
  2. Combine well and press into bottom of 9x13 baking dish.
  3. Combine sugar, eggs, and 1 cup of melted butter.
  4. Beat until light and fluffy.
  5. Pour over top of vanilla wafer crust.
  6. Layer crushed pineapple followed by banana slices onto cake.
  7. Spread with whipped cream and then sprinkle with pecans.
  8. Arrange cherries on top.
  9. Refrigerate for at least one hour before serving.

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