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Banana Crumb Muffin Recipe

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Banana Crumb Muffin
These Banana Crumb Muffins are another fabulous recipe to make with your overripe bananas. The recipe is melt in your mouth, kid friendly muffins are sure to delight!
banana-crumb-muffin-recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Breads, Desserts
Cuisine Indian
Prep Time 15 minutes
Cook Time 20 minutes
Passive Time 30 minutes
Servings
people
MetricUS Imperial
Ingredients
TOPPING:
Course Breads, Desserts
Cuisine Indian
Prep Time 15 minutes
Cook Time 20 minutes
Passive Time 30 minutes
Servings
people
MetricUS Imperial
Ingredients
TOPPING:
banana-crumb-muffin-recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. In a large bowl, combine dry ingredients. Combine bananas, sugar, egg and butter; mix well. Stir into dry ingredients just until moistened.
  2. Fill greased or paper-lined muffin cups three-fourths full. Combine the first three topping ingredients; cut in butter until crumbly. Sprinkle over muffins.
  3. Bake at 375° for 18-20 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack. Yield: about 1 dozen.

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