Asparagus Rolls
Guests love this dainty snack in which asparagus is delicately blended with mustard and green chillies.
Servings Prep Time
10 15minutes
Servings Prep Time
10 15minutes
Ingredients
Instructions
  1. Remove the crust from the slices of bread.
  2. Mix the mustard powder in 1 teaspoon of water. Add this to the butter and mix well.
  3. Roll the bread slices a little. Apply the above butter over the slices.
  4. Sprinkle very little salt and a few green chillies over each slice.
  5. Put a piece of asparagus at the end of each slice. Roll up each slice and tie the rolls with thread.
  6. Put all the rolls in a box and chill in the freezer compartment of a refrigerator for 1 hour.
  7. Remove thread and cut into pieces.
  8. Serve cold.