Radisson Noida Celebrated The Yuletide With A Cake Mixing Ceremony

Radisson Noida Sector 55 celebrated its annual Cake Mixing Ceremony marking the beginning of winter festivities. The celebration brought together guests and administration that donned the Chef’s hat and celebrated Yuletide by mixing in kilos of dry fruits and nuts with Indian and imported spirits to prepare the mixture which will be used to bake the Christmas cakes.

“Radisson Noida sector 55 has constantly sorted out this convention with excitement and takes great pride in bringing together all kinds of festivities that bring joy to our guests under one roof. It was delightful to see the chefs and visitors take part in the cake mixing ritual. This ceremony is just the beginning of our celebration”, said Ramendra Pratap Singh, General Manager, Radisson Noida sector 55.

The table was decked up with gigantic Christmas tree made of almonds, cashews, tutti-frutti, dark currant, orange strip, ginger powder and cinnamon that were mixed with vodka, rum and whisky. All ingredients were poured together and the guests were asked to mix all the ingredients in the signature Yuletide style, making it an experience filled with laughter and fun.

Talking about the quintessence of the ceremony Sujeet Singh, Executive Chef, Radisson Noida sector 55 explained, “The cake mixing ceremony, during the erstwhile times, was considered a family tradition. We at Radisson Noida sector 55 consider our guests and corporate friends a part of our Radisson family. This ceremony is not just an event but an opportunity for us to include this extended family of ours in the celebration.”He further added, “The dry fruits and nuts are soaked with a blend of Indian and imported spirits such like rum, whisky and vodka. The more the ingredients get soaked, the better they taste. The mixture will be stored for the fruits to soak the alcohol completely before we open it on December 20 to prepare the exquisite Christmas cakes, which will be available at our coffee shop during the festive season.”

The cake mixing ceremony is an annual event hosted by Radisson Noida Sector 55 to usher in the good tides and happiness for the approaching festive season, well before the season starts.

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