Prawn Fried Rice Recipe
Prawn fried rice is a popular Indian Chinese fusion dish which makes use of flavours from both the cuisines.
The recipe requires you to pre cook the prawns separately and then combine them with plain rice and an array of other vegetables in a hot wok. You could use the prawn recipe separately for a prawn starter dish and then use any leftover prawns for the rice.
Serve this rice with ketchup and some lime wedges as a main course.