One Pot Mexican Pasta Recipe

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One Pot Wonder
So easy! And the aroma that wafts through the kitchen will pick you up and make you put your face in it. Damn De-lish.
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Passive Time 30 minutes
Servings
Ingredients
Passive Time 30 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat olive oil in a saucepan over medium high heat. Add ground turkey and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
  2. Stir in pasta, salsa, chicken broth and tomato sauce. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 13-16 minutes.
  3. Stir in tomato, corn and black beans, and gently toss to combine. Stir in cheese until melted through, about 1-2 minutes.
  4. Serve immediately, topped with avocado and cilantro.

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