From the Makers of, “Rossogolla”

Bengal’s Sweet Pioneers are here in Chennai

With his family business in ruins and his sweet shop slowly losing out, Nobin Chandra hit upon an idea that would change everything. He picked up cottage cheese balls and boiled them in sugar syrup . What he came up with would be raved about for years to come. The Rossogolla was born. 


Kolkata’s famous sweet giant has opened up in Chennai today! Head to College road, Nungambakkam or Shanthi colony Anna nagar and you won’t be disappointed! Rossogolla (of course), Rajbhog, Amritakumbha and a whole lot more await your arrival on a golden platter. Additionally, KC Das has sweets for diabetics too. Sweet times are always the best times *wink wink*