Make Delicious Dum Aloo With This Easy Recipe

Dum Aloo is a traditional Kashmiri delicacy that is very popular in India. In today’s recipe, the potatoes are first deep-fried and then cooked slowly in a gravy made with chopped onions, tomato paste and spices. Usually served with garlic butter naan or rotis, the flavours are enhanced when Dum Aloo is cooked on low flame.

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