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MAIA Is Celebrating Their First Anniversary With A New Menu Launch


The magical wonderland of ‘maa ka haath ka khana’, MAIA is celebrating their first anniversary. The restaurant with fresh fruits, herbs, growing all around and a patisserie full of mother’s love in the form of exciting breads, homemade masalas and delicate pastries, has created a brand new menu on the occasion of completing a year.

After working with mothers from across the world, MAIA has put together a menu of family recipes of mothers and grandmothers. Indulge in dishes like the Broccoli & butter soup, In-house Green salad with home grown Passion fruit dressing and candied walnuts, spaghetti in Aglio olio, to name a few.

This winter, head to MAIA and get surprised with a recipe you have not tried or a dish not known, while your taste-buds are taken on a journey of discovering spices and flavours hitherto unknown.

Time: 12 Noon to 3 PM, 7 PM to 11 PM

Date: 28th November Onward

Venue: Maia Restaurant, Green Glen Layout

Price: ₹1,000 for two people (approx.)

For Reservations: Call – +91 – 95138 87771


Compulsive junk food eater, football watcher, and book reader. Hate the unicorn trend, love laughing at my own jokes; also, sometimes I write about food.