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All the best recipes, from masterchefs.


Chili paneer, chili chicken, or chili anything draws major inspiration from Chinese kitchen but the final result is something that can only be whipped up in India, under the desi chinese tab, which incorporates the best of Chinese flavours tossed

The best thing about pasta is that not only can it be tweaked, dumbed down, sauced up, and customized in a number of ways but the ease of making the dish can also be chosen according to your mood, the

Missi Roti Recipe

Missi roti find its roots in the Indian state of Punjab, which is popular for its rich tradition and culture. And anyone who has had a bite of Punjabi cuisine will know how this richness has seeped right into Punjabi

‘Do Pyaza’ is a type of creamy South-Asian gravy that is less water and more spice. The somewhat dry masala gravy is named so because of the cooking technique, which requires adding onion to the gravy twice – both at

Whoever said capsicum could only be a sidekick for potato, chicken, paneer and others, couldn’t be more wrong. This delicious capsicum curry is here to break all vegetable stereotypes. Smothered in a rich curry flavored with roasted spices, peanuts and coconut,

Fajita is a popular Mexican dish that consists of grilled meat usually served as a taco on a flour or corn tortilla. As is true with most Tex-Mex dishes, fajita too scores high on spices, peppers, and strong flavours. The

Oriental cuisine is loved for its delectable selection of sauces, spices and methods of cooking. Put the culinary expertise of China and India together and bam! What do you get? An even more mindblowing cuisine, something we like to refer

Biryani is truly the most divine dish of all the non-veg recipes. Muslims are expert in making lipsmacking biryani. The Muslim Chicken Biryani tastes superb, fragrant, non-greasy yet finger-licking good with delicious flavor.Check out this easy recipe & enjoy the luxurious taste ..!

Print Recipe Chickpea Soup Recipe Warm chickpea soup enhanced with leeks, celery, zucchini, squash, bell peppers and white wine flavours. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 10 minutes Cook Time 30 minutes Servings MetricUS Imperial Ingredients

Veg Kabab Recipe

Veg Kabab in the broader spectrum of the word includes any and every kabab fit for consumption by a non-meat eater. This could include veg seekh, veg galouti, veg shami, hara bhara kababs, and the list can go on endlessly.

A less fancy version of the biryani is the pulao. And although certain people may argue otherwise, both are completely different dishes. The pulao is also a delicious rice preparation but it uses a different and less complicated cooking method

Up your risotto game with this flavorful and aromatic dish! A one-stop solution for all your dinner woes. The ingredients are easily available online today. A lengthy ingredient list, but trust me, the dish is all worth it! Give it

Keerai Vadai is the quintessential South Indian snack that can serve as the perfect tea time condiment, festive food, or even a desi party appetizer. Keerai’ means veggies and ‘vadai’ is a savoury doughnut. The keerai vadai is a deep

A while ago, we shared a recipe for Jambalya, inspired by the song Jambalya (On The Bayou). The song chronicles how the singer is going for a party with his girlfriend and the food that they’re going to have. He

Print Recipe Bombay Masala Sandwich Recipe A delicious, spicy sandwich. Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 10 minutes Cook Time 2 minutes Servings MetricUS Imperial Ingredients 2 slices white bread60 g Dr. Oetker FunFoods Veg Mayonnaise

Rice Pakora Recipe

Print Recipe Chawal Ke Pakode Rice Pakora Recipe or Chawal Ke Pakore Recipe – deep fried snack made from leftover cooked rice, besan (gram flour), spices and your choice of vegetables. Very simple and easy to make delicious snack. Votes:

Wind In The Willows is a childhood classic that many adults still love for its moral lessons and colorful characters. In the story, we are introduced to a variety of animal characters; Mole, who abhors spring cleaning, Rat, who lives

Some movie moments just stick with you for life. Ramadan is upon us, and foodie buzzwords like ‘biryani’ and ‘haleem’ and ‘pulao’ are popping up all over social media and restaurants across India. Every time we think of pulao, we

Kolhapuri Akha Masoor Recipe Print Recipe Akkha Masoor Recipe Akkha Masoor Recipe with step by step photos – spiced whole red lentils or masoor dal dish from the kolhapuri cuisine. Votes: 3 Rating: 3.67 You: Rate this recipe! Prep Time

Vazhaipoo (banana flower/ blossom) is a tropical delicacy, prepared using various techniques throughout Southeast Asia. In Southern India, the plant is often eaten as a sautéed dish or even as deep fried fritters (vada or vadai). The Vazhaipoo Vadai is