Formatcream cheese

Best Butter Pound Cake Recipe

best-butter-pound-cake-recipe

Pound cakes were the cakes made by our mothers, our grandmothers, and our great-grandmothers. The name 'pound' was given to this cake because the original recipes contained one pound of butter, one pound of sugar, one pound of eggs, and one pound of flour. While the pound cakes we make today often have different proportions from the original, they are still wonderfully rich, moist, and buttery with a lovely golden brown crust.

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Cheesy Corn Recipe

cheesy-corn-recipe

My family really likes this creamy, cheesy side dish—and it's so easy to make. Even those who usually don't eat much corn will ask for a second helping.

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