Recipes

French Apple Cake By Chef Sanjana

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If you are one among those who don’t need a reason to gorge on a big slice of cake, you’ll definitely love this French Apple Cake recipe. It’s got crunchy apples and rum that Som Distilleries sent us, which is just perfect for this recipe, created exclusively by Chef Sanjana of Crumbs and Layers. What started out as an occasional gig for some extra cash, went on to become a popular bakery brand that is based out of Chetpet, Chennai.

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Chef Sanjana and her colleague Harish were sweet enough to take us through the history of Crumbs and Layers and they made this elegant, delicious French Apple Cake for us that you can try at home. It’s easy, fun and tastes divine. Try it right away and enjoy!

Sharmili Namadevan

A simple woman who believes that words have the potential to change the world, she is a foodie at heart with a passion for literature, psychology and all things Harry Potter.

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