Herbs may look like tiny little ingredients but their presence (or absence) in any dish can make a world of a difference in any preparation. But more than seasoning our food with herbs, what’s even more important is adding the right herbs to the right food. For example, you would probably not want to sprinkle rosemary over your pizza, the same way you’d rather not temper your food with tarragon. And to hone this herb expertise, it is vital that you identify herbs just by looking at them. Take this herb quiz and brush up your visual proficiency in the kitchen!