Much of the food that exists in Korea today and the customs surrounding it have come from royal cuisine and the complex customs of the ancient court. With careful consideration given to temperature, spiciness, colour and texture along with the considered presentation, Korean food is one of the healthiest cuisines.

CONNECTING KOREA TO INDIA THROUGH

FOOD 

To understand a particular cuisine, it is imperative to taste authentic dishes, So, if you want to experience their unique cuisines and culture, here is something for you! Head over to the Korean Food Festival and experience the K-Pop culture at its very best!

The food festival happening from 3 pm to 7 pm, 25th – 26th November 2017, Express Avenue Mall, Chennai will definitely take you into a world of authentic Korean cuisine and culture!

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A Korean banquet consists of many dishes cooked in various ways, including being steamed and simmered, pan-fried and stewed, fermented and raw. The cuisine uses a wide variety of sauces and spices like chili pepper paste (gochujang), chilli pepper flakes (kochukaru), soybean paste (doenjang) which lends an intense flavour to the dishes.

Come and experience Korean Food, Kpop and Hallyu Quizzes at the Korean Food festival at EA on the 25th and 26th of November!