To celebrate the spirit of Easter, Ente Keralam, the fine-dining Kerala restaurant is offering a special set menu at its Anna Nagar and Poes garden outlet. One can ring in the occasion with their loved ones by experiencing the scrumptious set menu on the 16th of April.
Chefs of Ente Keralam have carefully created the menu by incorporating the authentic dishes of the cuisine. The traditional vegetarian and non-vegetarian spread includes welcome drink, starters, main courses and desserts. Guests can enjoy mouth-watering dishes like Vazhapoo cutlet, Naadan kozhi curry, thalassery meen curry, Broccoli mappas, Muringakkaya mango curry , Vattayappam and many more.
The vegetarian and non-vegetarian buffet is priced at Rs. 495/-+taxes and Rs.695/-+ taxes respectively.
Spend this special Sunday with your loved ones at Ente Keralam with traditional Kerala delicacies. To make reservations please contact Poes Garden 32216591 and Anna Nagar 32216589.