August 30, 2017
Shruti Anand (415 articles)
0 comments

Enhance Your Cooking Skills At A Singaporean Masterclass In Mumbai

We all love it when the chef gives the wok a little toss, add fiery sauces and even get a tiny fire going by adding a splash of wine. Why not give your cooking skills a little boost by attending an uber-cool masterclass by the in-house chef of Foodhall.

Tell Me More

In this amazing masterclass you’ll get to learn to make delectable Singaporean recipes that’ll make your taste buds sing. So tie that apron tight, get a notepad and a pen to make notes as you watch step by step demonstration of three amazing dishes.

  1. Stir Fried Tofu with Vegetables and sweet Thai Chili sauce
  2. Mix Bell Pepper Rice Spaghetti with Teriyaki Sauce
  3. Shitake Mushroom and Rice Vermicelli Soup

If this doesn’t excite you, I don’t know what will. For those who can’t wait to get to the class, here are the details!

Details:-

Date: Thursday, 31st August, 2017

Location: Foodhall, Palladium Mall, Level 3.

Time: 5:00PM Onwards

For Registrations call: 022 3026 4581

Get F&B News delivered to your inbox

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

View this in app

Shruti Anand

Shruti Anand

Comments

No Comments Yet! You can be first to comment this post!

Write comment

What do you think?

Recommended for you