Park Hyatt Chennai joins the rest of the world in celebrating the Holy Resurrection of Jesus Christ – on the third day after the crucifixion. Easter Sunday also marks the end of a 40-day period of fasting, prayers and penance, paving the way for celebrations.
At The Flying Elephant, Executive Chef Grzegorz Odolak brings his stellar expertise to combine the all-time favourites of a Sunday Brunch with Easter Special creations like Easter Terrine, Cous Cous and dates, stuffed quail, bright, colourful Easter Eggs, etc . Other exciting events such as the Easter Egg-hunt for junior guests are planned to add to the festive spirit.
Non-alcoholic Brunch is priced at INR 2,095++, Alcoholic Brunch at INR 3,095++ and Champagne Brunch at INR 5,000++.
Call in to reserve at 044 7177 1234 .