Traveling to Goa for the long weekend? Spend your Easter Sunday, while indulging in an elaborate lunch spread and favourite breakfast staples. The highlights include Carrot and Hazelnut Soup, Seafood Salads along sidemade-to-order Omelettes, Pancakes. Choose from a spread of a Vegetarian and Non-vegetarian mains, a Carving Station with Roast Turkey and Honey Glazed Ham. Pair these along with a wide selection of Summer Cocktails and Desserts.
That’s not all, enjoy the the culinary extravagance with some foot tapping live music. Head to GROK for a memorable Easter Brunch.
Date: 21st April
Time: 12 noon – 3:30 pm
Venue: GROK at Hyatt Centric Candolim Goa, Anna Waddo, Main Candolim Road, Bardez – Goa