This Easter, celebrate the festivities with family and friends at Conrad Bengaluru. Caraway Kitchen will take you on a traditional culinary journey with a modern twist.
Beat the summer heat with a range of berry- based seasonal drinks, while indulging in a curated festive menu with traditional festive dishes and Chef’s signatures like Tenderloin Wellington, Stuffed Roast Turkey and a decadent spread of Easter special desserts.
Indulge in the Live Seafood grills stations and choose your favourite drink from our festive beverage trolley that includes a great selection of drinks, including mouth- watering granitas. Be a part of the celebrations, while creating memories with interesting props and festive headgear, and capture the holiday spirit on camera.
Bring your kids in to enjoy the holidays and treat them to a kid’s special buffet featuring confectioneries like Easter bunnies, Easter eggs and more! Watch them spend the a fun day together indulging in activities like egg painting competition, treasure hunt/ egg hunt with a lot of exciting prizes to be won. Not just that, the hotel has a special surprise planned for every guest! So, head to the Conrad for an egg-citing Easter celebration!
Date: April 21st 2019
Time: 12:30 pm – 3:30 pm
Cost: INR 2,400 ++ per person