#DelhiRoundUp: 8 Events To Keep You Busy This Weekend
Five working days gone by, it’s time to pull our hair further up, put on our PJs and kickback with some beer and/or wine. Meanwhile, the rest of you who want to step out for a date with the city, here are 8 food events that you can head to for a wonderfully food-filled time.
Delhi To Amritsar Food Festival
Date: Fri, 9th September – Sun, 18th September
Time: 12.30pm – 11.30pm
Venue: The Claridges, 12, Dr. A.P.J. Abdul Kalam Road, Aurangzeb Road, New Delhi-02 | 011 39555000
Check off Punjab from your food bucket list with The Claridges’ Delhi To Amritsar Food Festival. Sink your teeth into specials from the state as the menu takes your palate through the quintessential Dhaba experience through Ludhiana, Jalandhar and Amritsar with dishes like naan, dal makhani and butter chicken.
Date: Sat, 10th September – Sun, 18th September
Time: 12.30pm – 2.45pm 7pm – 11.45pm
Venue: The Spice Route, The Imperial Hotel, Lobby Level, Janpath, New Delhi-01 | 011 23341234
The Spice route is famous for its exclusive South Asian spread comprising of delicacies from Thailand, Malaysia, Sri Lanka, Kerala and Vietnam. Pamper yourself with a menu curated by Chef Veena Arora that comprises of a delectable noodle fare from Thailand and Malaysia along with a range of dishes.
Date: Tue, 30th August – Fri, 30th September
Time: 4pm – 7pm
Venue: SodaBottleOpenerWala, Cyber Hub, Ground Floor, DLF Cyber City, Gurgaon – 122001 | +91 9971839456
SodaBottleOpenerWala brings to you a menu loaded with scrumptious eats like vada pav, khanda bhajjo, mini baida roti, cutlet pav, and more. Wash it down with some chilled draught beer at an amazing pocket-friendly rate.
The Earth Menu
Date: Mon, 29th August – Mon, 31st September
Time: 7.30pm – 11.59pm
Venue: Olive Bar & Kitchen, 6/8, One Style Mile, Mehrauli, New Delhi-30 | 011 29574444
Chef de cuisine Sujan S and his head Chef Dhruv Oberoi put together an exclusive ‘Earth Menu’, which will feature an exquisite pre-fixed seven-course tasting menu for dinner inspired by the earth. Pamper your soul with the seven courses that include a starter, soup, salad, sorbet, pasta/ risotto, mains, dessert and petite 4 made with ingredients like mandarin, heirloom tomatoes, microgreens and edible flowers for garnish.
Scrumptious Kebab Festival
Date: Fri, 19th August – Tue, 20th September
Time: 11am – 11.59pm
Venue: Barcelos, 57, Khan Market, New Delhi-03 | 011 33105219
East meets West at the Portuguese-inspired eatery, Barcelos. The restaurant is hosting a food festival apt for decadent char-grilled kebab-lovers. Binge on vegetarian and non-vegetarian fusion kebabs like stuffed chicken kebab, chicken shish kebab, cheesy chicken esptada, Peri Peri Paneer Kebab, Lotus Stem and Semolina Kebab and Beetroot Almond Kebab.
Savour Romanian Pizzas
Date: Mon, 22nd August – Sun, 16th October
Time: 7pm – 11pm
Venue: Lanterns Kitchen & Bar, 163 & 164, 1st Floor, Rajendra Bhawan, Near BLK Super Speciality Hospital, Rajendra Place, New Delhi-08 | +91 9015447000
Dive into an array of gorgeous wood-fired pizzas that’ll transport you to the picturesque streets of Romania. Lanterns Kitchen & Bar invites you to try their all new Romanian pizza menu, which loaded with options like Pollo Chicken Delight Pizza (with Grilled Chicken, Chicken Ham, Crispy Chicken, Alfredo sauce & olives and fresh Basil toppings), Grilled Potato & Corn Pizza (Thyme Flavoured Grilled potatoes alongside golden corn with creamy cheese sauce is an amazing delight), and more!
Get Carried Away To Bombay
Date: Mon, 1st August – Fri, 30th September
Time: 12pm – 11.59pm
Venue: Junoon, 2nd Floor, Baani Square, Sector-50, Gurgaon-122001 | 011 33105813
Get a taste of authentic Bombay style food at Junoon’s amazing 2 month long food festival. Chow down specials like Chicken Baida Roti, Arbi Chips Masala, Bheja Kali Mirch and more. Like a boss!
Burgers Without Buns
Date: Wed, 10th August – Sat, 10th September
Time: 12pm – 11.59pm
Venue: M-55, 2nd Floor, M Block Market, Greater Kailash 1, New Delhi-48 | +91 9971172933
Ever wondered what a burger without its bun would be like? Incomplete, right? Wrong. It’d be totally awesome, to say the least! And to prove that, Gastronomica invites you to a food festival loaded with burgers made without buns. Indulge in innovations like The Maggi Beast (Korean BBQ glazed bell peppers and cottage cheese topped with gochujang chilli mayo), Parmigiana (Crunchy eggplant, oven baked falafel with garlicky tzatziki and leb leb hummus) and much more.
Feature Image: YouTube