#DelhiRoundUp: 6 Food Events To Be At This Week
Winter’s here and we could use all the extra food to keep our body warm. And what better than some exciting food events to get high on amazing bites and nibbles to fill yourself with. So get your stretchy food pants ready and head on over to these food-filled events in and around Delhi.
Punjabi Winter Menu
Date: Wed, 16th November – Fri, 16th December
Time: 12noon – 11.59pm
Venue: Dhaba By Claridges, DLF Place Mall, 2nd Floor, District Centre, Near Hilton Garden Inn Hotel, Saket, New Delhi-17 | 011 41750555
Do you really need a reason to hit a festival that has the words ‘Punjabi’ and ‘winter’ in the same line, and that too in a December? Punjabi winters menus are what scrumptious December meals are made of! Dhaba by Claridges is hosting a full on desi food festival complete with Makki Ki Roti and Sarso Ka Saag, Tandoori Pomfret, Tawa Bater Masala, Kadhi Chicken, Keema Matar, Methi Murgh, Kathal Ke Chaap, Gajar Ka Halwa, Moong Dal Halwa, and the works!
Yauatcha Christmas & NYE Brunch
Date: Until 31st January
Time: 12noon – 12.30am
Venue: Yauatcha, Level 2, Ambience Mall, Vasant Kunj, New Delhi-70 | +91 9222222800
Yauatcha is all geared up to usher in the New Year and Christmas cheer with a special brunch menu. Some of the key highlights from this special brunch are Stir-fry French beans, Vegetable crystal dumpling, Fried turnip cake, Pork belly yellow bean sauce with mantao, Ho fan noodles, Prawn and Chinese chive dumpling, Baked chicken puff and many more.
Winter Cocktail Festival
Date: Until 31st January
Time: 12noon – 1am
Venue: Factory By Sutra, SCO 23, Main Market, Sector 29, Gurgaon-122001 | +91 9205249700
Douse your frozen palate in some heady potions at Factory by Sutra. The pub and lounge is hosting a week-long cocktail festival to let you indulge in a delicious and interesting range of cocktail mixes to keep you warm and cozy this winters, including options like – Indian Spiced Wine, Irish Mule Factory and Maple Old Fashioned, to name a few.
Date: Sun, 6th November – Sun, 31st December
Time: 12pm – 4pm
Venue: Jaypee Vasant Continental Hotel, Basant Lok, Near PVR Priya, Vasant Vihar, Delhi-57 | +91 7838666552
Starting this weekend till the end of 2016, Jaypee Vasant Continental will make every Sunday a special one for its guests with a pool side Sunday Sojourn. The spread will feature a lavish banquet of grills, Mongolian food, American grubs, Indian Tawa delicacies, Bratwurst sausages, and live counters.
Taco Libre Festival
Date: Tue, 15th November – Sun, 4th December
Time: 12pm – 11.59pm
Venue: Monkey Bar, 11, 1st Floor, Local Shopping Complex, Pocket C6, Vasant Kunj, Delhi-70 | 011 41095155
Jazz up your day with a little Mexican fiesta at Monkey Bar. The pub is hosting an exciting Taco Libre Festival to satiate all your taco cravings. Enjoy a variety of tacos like Sausage and Pulled Pork Taco with Bacon, Spicy Barbeque Sauce, Red cabbage, pico de gallo, avocado and pork scratching; Blackened Cajun Style Shrimp with charred Pineapple salsa, Paprika Mayo, and many more.
Image: Creative Cooking Gluten Free (representational image)
Winter Collection Menu
Date: Tue, 15th November – Sun, 31st December
Time: 12.30pm – 11.45pm
Venue: The Spice Route, The Imperial Hotel, Janpath, Delhi-01 | 011 23341234
Spend the last of 2016 binge eating from The Spice Route’s special winter menu. Curated by chef Veena Arora, the menu will feature a number of seafood recipes from Southeast Asian countries. Get ready to dish out preparations like Kadugi Meen Masala, Rendang Udang, Kung Tein, Kung Hom Pha, Yera Arvat Anjj, Kung Nang Phad Saparos, Phad Khing Pla, among many more.