#DelhiRoundUp: 6 Food Events To Walk You Through This Week
Winter’s here and we could use all the extra food to keep our body warm. And what better than some exciting food events to get high on amazing bites and nibbles to fill yourself with. So get your stretchy food pants ready and head on over to these food-filled events in and around Delhi.
Date: Sat, 19th November
Time: 11am – 2pm
Venue: Third Floor, 119, Shishan Bhawan, Near UCO Bank, Shahpur Jat, New Delhi-49 | +91 9643084323
Take your pets for a day out at Puppychino’s Day Out, India’s Biggest Pet Festival. The Saturday Brunch brings along bucket loads of yummy treats to indulge in and exciting activities to engage in. So, get your pets ready for some weekend fun this Saturday!
Image: Facebook | Puppychino
Date: Sun, 6th November – Sun, 31st December
Time: 12pm – 4pm
Venue: Jaypee Vasant Continental Hotel, Basant Lok, Near PVR Priya, Vasant Vihar, Delhi-57 | +91 7838666552
Starting this weekend till the end of 2016, Jaypee Vasant Continental will make every Sunday a special one for its guests with a pool side Sunday Sojourn. The spread will feature a lavish banquet of grills, Mongolian food, American grubs, Indian Tawa delicacies, Bratwurst sausages, and live counters.
Taco Libre Festival
Date: Tue, 15th November – Sun, 4th December
Time: 12pm – 11.59pm
Venue: Monkey Bar, 11, 1st Floor, Local Shopping Complex, Pocket C6, Vasant Kunj, Delhi-70 | 011 41095155
Jazz up your day with a little Mexican fiesta at Monkey Bar. The pub is hosting an exciting Taco Libre Festival to satiate all your taco cravings. Enjoy a variety of tacos like Sausage and Pulled Pork Taco with Bacon, Spicy Barbeque Sauce, Red cabbage, pico de gallo, avocado and pork scratching; Blackened Cajun Style Shrimp with charred Pineapple salsa, Paprika Mayo, and many more.
Image: Creative Cooking Gluten Free (representational image)
Winter Collection Menu
Date: Tue, 15th November – Sun, 31st December
Time: 12.30pm – 11.45pm
Venue: The Spice Route, The Imperial Hotel, Janpath, Delhi-01 | 011 23341234
Spend the last of 2016 binge eating from The Spice Route’s special winter menu. Curated by chef Veena Arora, the menu will feature a number of seafood recipes from Southeast Asian countries. Get ready to dish out preparations like Kadugi Meen Masala, Rendang Udang, Kung Tein, Kung Hom Pha, Yera Arvat Anjj, Kung Nang Phad Saparos, Phad Khing Pla, among many more.
I Do Barbeque
Date: Mon, 12th September – Wed, 30th November
Time: 10.30am – 10pm
Venue: Jaypee Siddharth Hotel, Building No. 3, Rajendra Place, New Delhi-07 | 011 25760000
Jaypee adds more excitement to your weekend with a barbeque and grill session. ‘I Do Barbecue’ is a lounge destination that lets guests choose, cook, buy and barbecue and/or grill their own meats and vegetables, which will be available at the venue. You can even slip into a chef’s hat and apron while you enjoy the experience! Complete with fun board games and retro music, ‘I Do Barbeque’ is the place to be this weekend!
Week Of Italian Cuisine In The World
Date: Wed, 23rd November
Time: 8pm – 10pm
Venue: Italian Embassy Cultural Centre, 50-E, Chandragupta Marg, In Italian Embassy, Chanakyapuri, New Delhi-21 | 011 26871901
Get ready to pamper your taste buds with an exotic Italian feast by Michelin star Chef Viviana Varese from Milan. The chef heads the kitchen at the Alice Restaurant in Milan and is one of the most popular culinary artists in Italy. Varese will be teaming up with Indian prodigy Chef Ritu Dalmia to whip up an exotic banquet. You just can’t miss this one!
So, what are you waiting for? Christmas?