Christmas takes the Goan route at Crafters Tap House


The most awaited month of the year is here and what’s the best way to celebrate this festive Christmas with some lip-smacking Goan menu. As the year is coming to an end, Crafters Tap House in Powai gives us a special treat by offering the spiciest and delectable Goan dishes that will definitely satisfy your cravings for some juicy seafood along with some brews to accompany it.

The bustling city of Mumbai will be surprised with some coastal lip-smacking dishes such as Bangda Recheado, Pumpkin and Ricotta Toast, Mix Vegetable Vindaloo Tacos, Tongue taco, Octopus and Chorizo Taco, Pork Sorpotel Bao, Stuffed Squid Recheado, Spinach and Rocket Salad with Strawberry, Squid Salad, Goan Style Vegetable Curry and many more along with few lip smacking dessert options like Pannacotta, Newyork Style Cheesecake and Goan Coconut Cake for a sweet ending.

Don’t forget to indulge in fascinating cocktails like Bubblegum Temptation, Jasmine Mandarin Sour, Egg Nog, Spicy Pomegranate Mule and Warm Buttered Rum exclusively made for this special occasion.

So this December, eat, drink and make merry. Don’t think twice and head to Crafters Tap House for an amazing drunken Christmas experience!  

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When: Ongoing till 31st December 2019

Where: Crafters Tap House, Haiko Palace Mall, Central Ave, Hiranandani Gardens, Hiranandani Complex, Powai, Mumbai, Maharashtra 400076

Contact: 022-40717031/ 09920405463

Christina George

Compulsive junk food eater, football watcher, and book reader. Hate the unicorn trend, love laughing at my own jokes; also, sometimes I write about food.

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