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Christmas Ornaments Recipe

1 year ago

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 Homemade Christmas Ornaments
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Prep Time 20 minutes
Cook Time 120 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 20 minutes
Cook Time 120 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 200 degrees.
  2. Mix the above 3 ingredients until combined thoroughly. I will add that the recipe calls for 4 cups of flour, but I probably had to add another 1/2 to 3/4 cups of flour to get a consistency that was pliable enough to roll with the rolling pin without being sticky.
  3. Roll out with rolling pin until it is about 1/4 in or less thick.
  4. FYI-depending on the size of the cookie cutter you may get more or less ornaments.
  5. Use cookie cutters to make individual ornaments.
  6. Place on cookie sheet, make a hole at the top for the ribbon to go through and bake for 2 hours at 200 degrees. Do not turn the ornaments over. However I do turn over once they are out of the oven so that the it dries completely.
  7. Once dried, paint and design as desired, place ribbon and hang on tree!

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I love music and I love food. 'nuff.