Bengaluru

Celebrate World Gin Day With CUR8 At Four Seasons Hotel Bengaluru

Sponsored

Gin & Tonic is one of the simplest cocktails and yet has a history that dates back centuries and stories. Enjoy our own modernist twist on this well-loved classic.

Giving Bengaluru a sneak-peak into what will be on offer at the upcoming destination bar & lounge Copitas, the mixologists at Four Seasons Hotel Bengaluru are celebrating World Gin Day at the all-day dining restaurant CUR8, this Saturday, 8th June 2019. With the choicest labels, the bar team has created some unforgettable Gin & Tonics to be enjoyed alongside thebountiful dinner buffet offerings, or simply relished on their own. 

The inherent botanicals of gin are cleverly infused with ingredients like fresh coconut water, pineapple syrup tonic, rose petals, cucumber, star anise or rosemary to lend added dimensions to a range of Copa G&Ts. 

The Copa G&T Bar will be the highlight at CUR8 for

·        Dinner on Saturday, 8th June from 7pm onwards 

·        Lunch on Sunday, 9th June from 12 Noon onwards 

Related Post

(Copa G&Ts will be the highlight of Copitas and this is a special pop-up)

Prices: Cocktails starting from INR 950/-

(Price for Dinner buffet is INR1,900 + taxes and Lunch buffet is INR 1,600 + taxes.

Booking through Zomato, dineout and EazyDiner enables a 20% discount on this rate)

For Reservations, please get in touch with Sandesh Dhume, Restaurant Manager at  sandesh.dhume@fourseasons.com / 7619146004

Ishita Khanna

Just a small town girl living the big city dream! Travel, Food, Fashion and Photography is what she lives for.

Share Now
Published by

Recent Posts

Stay ahead of the game with Myprotein’s performance clothing range

Myprotein’s sportswear range encompasses an extensive collection of designs for everyone from shorts and leggings…

4 days ago

Myprotein launches a South Indian breakfast mix with high protein

Whether one is trying to get leaner or simply increase their protein intake, a high-protein…

1 week ago

SMOOR gears up to define the Macarons category in India; launches True Macaron e-store

As it completes 5 years of operations in India, the brand is set to launch…

4 weeks ago

McDonald’s India – North and East adds Noodle Masala to its World-Famous Fries®️ and Chicken McNuggets®

  27th August 2021, New Delhi: India’s favourite ‘Noodle Masala’ is making its way to…

1 month ago

This Independence Day, National Geographic to premiere ‘Buried Seeds’; the inspiring journey of world-renowned Indian Chef Vikas Khanna

“Buried Seeds uncovers many memories and emotions that were hidden inside me for so long”…

2 months ago

What’s cooking between National Geographic and Chef Vikas Khanna ahead of Independence Day

  National Geographic, a brand known for its rich legacy of authentic and impactful storytelling…

2 months ago