Celebrate This Independence Day At The Radisson Blu Atria!
It’s almost that time of year when our glorious country celebrates yet another year of Independence. To mark India’s 71st year of Independence, Chef Kasiviswanath Executive Chef of Radisson Blu Atria has crafted a menu comprising of dishes and drinks from every corner of the country that showcases our rich culinary heritage.
Enjoy the true taste of India from melt-in-the mouth Lucknowi Kababs, makki ki roti with sarson ka saag , Kashmiri Tabak Maaz to Kadi Poka and Mysore Dosa. However, it’s not all traditional fare. Lucky for us, you can also finish off your meal with some tricolour popsicles and Gulab Jamun Tiramisu for that ultimate satisfaction. Definitely the best of both worlds!
Date: 15th August 2017
Venue: One Atria Café, Radisson Blu Atria, Bengaluru
Price: INR 1947 + taxes for 2
For Reservations: Call – 7338686087