Celebrate A Love For Creole Food At Le Dupleix this August


Bringing a combination of some of the finest flavours from the Caribbean, Africa, Europe, Asia and South America, enjoy a ten day long ‘Creole Food Festival’ at the beautiful courtyard of Le Dupleix, Pondicherry.

Head to Le Dupleix and enjoy feasting on some Creole favourites like Chicken Gumbo, Sausage Shrimp and Quinoa, Leek Feta Cigar’s with Remoulade crunchy rolls stuffed with leek and feta mix, Cajun Spiced Shrimps with Linguini made from homemade linguini aglio olio, Key Lime Pie and much more.

So, if you’re looking to try something new this August, head to Le Dupleix for a Creole experience, you won’t forget!

Venue: Le Dupleix, 5, Caserne Street, White Town, Puducherry, 605001

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Date: 17th – 25th August, 2019

Price: INR 200 onwards + taxes,

Time: Lunch- 12 noon to 3pm | Dinner- 7pm to 11am; only a-la-carte

Christina George

Compulsive junk food eater, football watcher, and book reader. Hate the unicorn trend, love laughing at my own jokes; also, sometimes I write about food.

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