Social Media

After a recent iOS update, iPhone users got a whole bunch of new and improved food emojis to adorn their messages with. And while not all promised emojis might have made it to our keyboard, there are some new ones

Try out this easy dip made with ingredients available in every home. You will be the star of any party you take it to. Cool creamy curd meets zingy lemon and fresh herbs. A perfect accompaniment to veggie stick and

For all the Instagram addicts, we have some bad news for you. Scrolling through your Instagram feed may actually be contributing to the risk of you developing an eating disorder. The disorder? An unhealthy obsession with fitness food – ironic

Unless you have zero access to Twitter, the Internet, and social media in general (basically, if you’re living under a rock), you must have heard all the free nugget stir cause by 16-year-old Carter Wilkerson, who asked Wendy’s what it

Like any good human (read: semifunctional adult) I must have my coffee. Whether it’s to keep my eyelids partially open or in order to pretend my body is working while my brain is asleep, I definitely need caffeine. Don’t take

If you’re like me, AKA, a social media addict and can barely keep your hands off your phone for a minute then you’ll no doubt have seen your social media inundated with the unicorn craze. Every other post and every

The Internet (and multiple trusted dictionaries as well) says it’s “beeves”, by the way. Yep, come out of your holes all you grammar Nazis and English language experts because we’ve got some major beef (pun intended) with the Singular-Plural sensibility

Katy Perry is known far and wide for her musical talents, but she may be foraying into the culinary space as well. Or so we thought when we first saw her tweet that featured the recipe to the world’s best

If you follow Chris Pratt on social media, you may be aware of the Jurassic Park actor’s short food series on Instagram called ‘What’s My Snack’. Recently, Pratt came up with the mini series, which hilariously captured Pratt going about

Chef and restaurateur Gordon Ramsay is known across the globe for his acidic tongue. A fact that has been proven time and again, by his encounters with contestants on various TV shows. But little did we know that the acid

If you’re a social media addict like I am, then you’ll know that there is always some food fad or another sweeping the internet like a storm and this latest one is no different. Crazy as it may sound, floating

In a new mini Instagram video series called “What’s My Snack?”, Chris Pratt introduces his followers to what it’s like to be on a strictly monitored diet. The actor, while on the sets of Jurassic World 2, took to recording

Just a few days ago, we got all bent out of shape about the Mermaid Toast, but we might just be a little more excited about this new kind of toast. Because well, Galaxy Toast is gorgeous, okay! The galaxy

Salted Peanut buttery goodness in a concoction of crunchy cookies and chocolate.We’re talking about the New Reese’s peanut butter cups that is making Reese’s fans go crazy. #Cupsiracy is the social media campaign that has been gradually climaxing to the

A pale ale beer, a holiday hat and backpack–sounds like the perfect summer. What if we told you that you could get paid 12,000 dollars to have that perfect summer, travelling, discovering new places whilst drinking a LOT of beer?

YouTube sensation and Unicorn queen ‘Superwoman’, a.k.a. Lilly Singh, is popular for her mad hilarious take on everyday struggles, people, and situations. From mimicking the type of people you see at supermarkets to explaining situations where people should just keep

Fighting for the one you love is plain and simple human instinct. And this instinct that can span over materialistic belongings and non-living things that you deeply care for as well. A fact that Chrissy Teigen recently proved on Twitter

Did you check out our Masala Paneer Stuffed Bread Pakoda recipe? Because when we made it, we had extra paneer left over and we tried to do something different and something just as tasty. Using the leftover paneer, we made

Nope, the Unicorn food trend is nowhere near over. In fact, we should all just accept that 2017 is the year of the Unicorn food. Forget that it’s the Year of the Rooster, because apparently nothing can take the place

It often happens that we know what to eat – say, biryani – but we don’t know where to order it. And even if we do make up our mind on the restaurant, how do we know that their biryani