All the best recipes, from masterchefs.

If you’re British, chances are you’ve had a Pimm’s Cup during the summer. However, this vodka-based cocktail, courtesy of Martha Stewart, is simple, refreshing and perfect for a garden party or picnic wherever you are. Print Recipe Pimm’s Cup: Lemonade and

Tweak the way you enjoy classic chicken skewers with this amped up recipe that involves the added amazing flavor of lemongrass and mild Asian sauces. If Southeast Asian flavors are a palate pleaser for you then this recipe will more

For the first time have we seen Lorelai ordering something other than hamburgers and pancakes at Luke’s but only when she has a cold. Though we love the idea of having soup for breakfast, we can have this particular one

Chaats – of any form – form an integral part of Indian cuisine (especially street cuisine). More often than not, we crave a generous helping of one of these chaats with our evening cup of tea. And why shouldn’t we?

This grown up version of the popularly named lolipop candy is a layered, sweet and sour mix that’s vodka-based and will definitely leave you soaring. Print Recipe Astro Pop: Vodka Shooter Votes: 1 Rating: 4 You: Rate this recipe! Course

Make soft, delicious idlis for breakfast with this recipe with instructions in Hindi. Print Recipe Idli Recipe In Hindi Soft, Fluffy Idlis! Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 8 hours Cook Time 20 mins Servings servings

For people who’ve fished through a fair amount of fast food around the globe, the poutine needs to introduction. For the uninitiated, poutine is a popular Canadian fast food preparation featuring golden-fried – or even baked – French fries topped

Soft, Delicious Idiyappams!

Not sure what to do with last night’s leftover rice? Well, here’s an amazing rice recipe from Malaysia to step up your rice game. Widely consumed in Southeast Asian countries, the Hainanese chicken rice is a mild rice dish made

The martini cocktail is made with whiskey and vermouth. The classic whiskey martini is an elegant and easy to make, essential cocktail.

Delicious Ghee Pongal!

Happy New Year everyone! Gudi Padwa is an auspicious occasion and is incomplete without traditional delicacies. Here are 7 traditional recipes that you can make to complete your Gudi Padwa thali! Puran Poli Recipe Nothing’s better than this delicious treat

A batch of piping hot and perfectly spiced bhindi crispy fried to perfection is just what you need to amp up your meal. Not only is this vegetarian preparation super scrumptious to gobble but is also supremely easy to whip

Enjoy a delicious, flavourful breakfast with ghee idli! Print Recipe Saravana Bhavan Ghee Idli Recipe Breakfast Special! Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 15 mins Cook Time 12 mins Servings servings MetricUS Imperial Ingredients 1 cup

A tikki is a deep-fried or pan-fried Indian cutlet usually made with mashed potatoes mixed with chopped vegetable and mild spices. The preparation takes various forms across the different regions and kitchen of the country. One such variation is the

Green is the colour of the day as it is St. Patrick’s Day and we can help make this special weekend even better. Check out 10 awesome recipes and celebrate St. Patrick’s Day with your friends and family. Mint Sorbet

Everybody loves a healthy and sumptuous dish to gorge on. And this dish becomes that much better is it scores high on the flavor scale as well. One such uber delicious and supremely healthy recipe comes from Thailand, namely, the

These homemade beer battered onion rings are deep-fried to crispy golden perfection. Try these onion rings as a side dish or as a burger topping.

Delicious Onion Rava Dosa has its own charm. Make it in your kitchen with this simple recipe and surprise your loved one with this delicious treat! Print Recipe Saravana Bhavan Onion Rava Dosa Recipe Crispy & Delicious Rava Dosa! Votes:

No meal is complete without a sumptuous and healthy side of greens to compliment the meat and carbs with. Not only is it a great way to keep up with the health angle of your meal but, if cooked properly,