Food Blogs

Hyderabadis, especially the Nawabs are great lovers of food. They are great eaters and have an immense liking for sweets. Their recipes reflect sophistication and quality. We list down some of the best sweets that the city of the Nizams

Here’s a question- What sells like hotcakes and spreads far and wide?  No? Tough cookie to crack, eh? I have another one- Which little jar has been a victim of your vehement consumption? Still nothing? Work those grey cells, will you? Final

We were all taught breakfast is the most important meal of the day. Well, if you are in Hyderabad, it’s an even good reason because this city has the best breakfast places ever! Here are the best of the best.

Landing a flame in the belly as it effortlessly runs down, the typically clear spirit, with its unbelievably modest smell and flavour differences, celebrates everything that’s pure. If you’re holding a glass of this amazing drink in your hand right

With regards to discussing ‘whiskey’, there are just two extraordinary men in abstract history that we have confidence in. One is the legendary Mark Twain, who said: “Too much of anything is bad, but too much good whiskey is barely

Are you a lover of food, photography and everything fine and flavoursome? It looks like every type of food is having a little moment to shine in the spotlight on Instagram these days. Here’s a sneak peek into some great

No more wimpy carrots! Everyone enjoys the crisp, sweet taste of carrots. We grew up listening to our mother say carrots really are good for our eyes, and much of the rest of our body. Stewed, glazed, steamed or raw,

OUCH! Treat them cuts the right way. Did you cut your finger in the kitchen trying to cut those veggies extra thin? Or, are you a victim of a revolt attack from your kitchen scraper? Diversions, slippery hands and dull

IDK man, I just want pizza. We love Dominos and Pizza Hut but these Pizzerias in Chennai give the top runners a run for their money. The Farm, Semmenchery The Farm is a great place to visit. The place is

Good bread is the most fundamentally satisfying of all. Be sure to share a slice. Is your bread dry and has a coarse grain? Does the bread you just baked have dark streaks? Does it smell and taste of yeast?

It is dangerously hot out there. Go get yourself some ice cream. If you ever meet someone who doesn’t like ice cream, DO NOT TRUST THEM. Perhaps the greatest thing ever in the whole entire world, ice cream is impossible

Fluid, fruity and refreshing. You’re sure to be on this juice cleanse. A morning without orange juice is like a day without sunshine. But not all juices are the same. There’s normal juice- the juice that we all know and

My Love for Food

Well, one look at me and you will say, “khaate peete ghar ki hai” and honestly, am proud of it. Born in a family that lives to eat, food has always been passion, desire, and comfort. Every aspect of food

Finicky Eaters

My column Eating Out With Stars for, offered me vast insights into gourmet leanings and dining patterns of film and tv actors. i discovered the most popular cuisine among them was Oriental (Chinese or Thai to be more specific)

It’s April, and the air is redolent with the fragrance of delicate neem flowers. For a tree that’s so robust and the leaves and bark of which are supposed to have supreme anti-microbial and disease-repelling properties, the flowers are, surprisingly,

Icecreams of Chennai Most people see chennai as a place where the dosa and the sambar-vadai are king. But chennai also has an amzingly vibrant ice-cream market, and some of the best ice-cream shops are listed below. Amadora icecream- A

Food Insecurity Food insecurity is probably one of the biggest causes of death and loss than almost anything else. It causes disease, pain, fatigue, damge to the economy and is both a symptom and a cause of poverty. It has

Tuscana Pizzeria

Tuscana Pizzeria Tuscana pizzeria is probably one of the best pizzareas in chennai. Located on 3rd street, wallace garden road, it has an impressive menu and a great layout. The food has always been excllent and the srvice is prompt.

I am sure most of us love the sound of brunch. The idea of lounging at a Mediterranean-isqe set up with friends and family, casually sipping some Sangria accompanied by some delectable food, while the music playing softly in the

Off the Border

  It used to be known as Hotel Rahmath on the Kerala border, a simple, unpretentious roadside eatery, where the well-heeled rubbed shoulders with truck-drivers, where parathas were, quite simply, “barottas” and one had to shout to be heard during