Indian


Vibrant culture, heart-warming people, and lip-smacking food; there is no better way to describe this beautiful state. The Gujarati cuisine has a whole different idea of flavours, predominantly sweet and otherwise mostly spicy.  A community that is fond of its

When we say India, we don’t mean Mumbai or Chennai or Kolkata or even the national Capital, Delhi. The five alphabets refer to the entire 3.3 million square kilometers that represent the country, they refer to the 29 states and

Kebabs are a desi carnivore’s #BAE. The char-grilled and marinated pieces of meat can turn around anyone’s day and make life beautiful again. Delhi has deep connects with the Mughals and North Indian royal families, which makes it kind of

Our scrumptious prawn thokku recipe is the perfect side dish for dosas, Idlies or rice. You can even have it as an appetizer as it tastes really divine! The prawns will vanish from the plate in the blink of an

Here is the hand-picked list of top foodies across Indian cuisines, who brings the best of food exploration across major Indian cities such as Bangalore, Delhi, Mumbai and Chennai through their distinctive blogs. This list doesn’t stop with restaurants and

In this dish, the sweetness of bananas is highlighted and complements well with the slightly bitter methi leaves making the duo an exciting filling for theplas. It is also good to note that this thepla will last for a day or

Here is the hand-picked list of top 10 hot drinks in India. Warm up around the fireplace this holiday season with these delicious winter drinks and cocktails, perfect for any family gathering. 1. Mulled Wine Mulled wine is a beverage usually made

We’ve already learned at length about the Capital’s signature street foods and it’s legendary eating hubs (and even how they came into being), so it’s time now to dig a little deeper into what really makes Dilli-style food so iconic.

Delhi may be a rainbow of cultures and cuisines, but the one cuisine that stands out is without a doubt Punjabi. Punjabi food packs a flavoursome punch complete with dollops of malai (cream), oodles of butter, and heavenly amounts of

Enjoy this Republic day by preparing food with the theme of tricolour. Make a special tricoloured platter with a wide range of succulent food. Bringing in the patriotism flavour to your taste buds, celebrate the day with Hariyali chicken, rice

The Bengalis are very passionate about everything thing that they like – sports, culture, literature and their sugary-sweet mother tongue. This zeal remains unmoved when it comes to their food. The heady aroma of their Sorshe Maach, Maacher Jhol, the delicious

If you’ve been born and brought up on in the Northwestern chunk of India, or spent a considerable amount of your life in Delhi – or even spent a winter in this region – you’d be well affiliated with the

Dal is one of the stable dishes indian cuisine. Different types of lentils are used in indian cooking, with these lentiles a variety of recipes are prepare and dal is one of them. Here is a collection of 21 best

Bengali recipes has its own richness which can fill everyone’s mouth with water. There are many different types of spices which gives bengali dishes so different flavours that you can’t get over it even after finishing your dish. Here’s our

Fish tikka recipe simple to make healthy with delicious taste. It can be served on a great starter. To try this fish tikka recipe at home!

If you are struck up with ideas as to what to prepare for breakfast everyday, then you have come to the right place.In the morning, we “break” this “fast” by having a meal, which must ideally provide the body with

In the Indian cuisine, you’ll find that brinjal is usually prepared as main course. A lot of people carry a great dislike for aubergines, but if it’s cooked well, it can be absolutely delicious. Here are some easy, delicious and

1.Masala Dosa Recipe A South Indian delicacy that is now popular all over the world. It may take time but it’s completely worth it. 2.Ragi Dosa Recipe A fermented recipe of ragi or finger millet dosa made with ragi flour,

1.Chili Potato Recipe A simple and easy Chili Potato recipe that is perfect to use up leftover chili! 2.Potato Bhaji Recipe ‘Bhaji’ is a generic term used for a dry vegetable dish. A bhaji could be made using any and

Tender, flavorsome, succulent and sensational! If these words are enough to get you salivating, then these recipes are definitely going to take you to seventh heaven.Mutton is a tough and strongly-flavored meat that needs to be marinated and cooked well