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Cashew Carrot Soup Recipe

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A Vegan Delight
A great way to eat veggies!
cashew carrot soup recipe
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Servings
MetricUS Imperial
Ingredients
Servings
MetricUS Imperial
Ingredients
cashew carrot soup recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a saucepan add carrots with broth & coconut milk. Bring to a boil. Reduce to a simmer. Cover & cook until carrots are cooked (about 15-20 minutes)
  2. Heat olive oil in a skillet. Add diced onion & cumin. Cook over medium heat until onions are translucent, about 5 minutes. Add ginger & salt. Cook another 10 minutes stirring often.
  3. Combine carrots, cashews & onion mixture. Blend on a soup setting in batches. Reheat if needed before serving. Top with peeled carrots & chopped cashews.