Cocoa-Dusted Dark Chocolate Bombe Recipe
Print Recipe COCOA-DUSTED DARK CHOCOLATE BOMBE Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Chocolate Ganache
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Poulet à L’estragon Recipe
Print Recipe POULET À L’ESTRAGON; RICE PILAF AND YELLOW WAX BEANS Votes: 0 Rating: 0 You: Rate this recipe! Servings
Continue ReadingModern Salade Lyonnaise Recipe
Print Recipe MODERN SALADE LYONNAISE; LEEKS, LARDONS, AND OEUF MOLLET Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS
Continue ReadingFig, Pinenut, Macarpone Custard Tart Recipe
Print Recipe FIG, PINE NUT, AND MASCARPONE CUSTARD TART Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial
Continue ReadingLoup De Mer On Herbes Recipe
Print Recipe LOUP DE MER ON HERBES DE PROVENCE CITRUS SALT;FENNEL AND GRAPE SAUCE VIERGE Votes: 0 Rating: 0 You:
Continue ReadingGrand Aïoli Recipe
Print Recipe GRAND AÏOLI Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Whelks 2 pounds whelks1
Continue ReadingTarte Normande Recipe
Print Recipe TARTE NORMANDE Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Dough 3 cups flour1
Continue ReadingGarlic-Studded Gigot Recipe
Print Recipe GARLIC-STUDDED GIGOT WITH ARTICHOKES AND WATERCRESS Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients
Continue ReadingMussel And Cauliflower Veloute Recipe
Print Recipe MUSSEL AND CAULIFLOWER VELOUTÉ Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 3 pounds
Continue ReadingKougelhopf Recipe
Print Recipe KOUGELHOPF Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients cup ¼dark rumcup ¼small-diced dried
Continue ReadingRoot Vegetable Baeckeoffe Recipe
Print Recipe ROOT VEGETABLE BAECKEOFFE Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 3 tablespoons butter1
Continue ReadingBeer-Marinated Pork Rack Recipe
Print Recipe BEER-MARINATED PORK RACK; WITH A BARLEY-MUSTARD CRUST Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial
Continue ReadingWild Mushroom Tarte Flambee Recipe
Print Recipe WILD MUSHROOM TARTE FLAMBÉE Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Dough 1
Continue ReadingContemporary Chestnut Montblanc Recipe
Print Recipe CONTEMPORARY CHESTNUT MONT-BLANC UNDER THIS SHINY glazed dome hides our interpretation of the Mont-Blanc, the typical French early
Continue ReadingChocolate, Banana, Hazelnut Gateau Recipe
Print Recipe CHOCOLATE, BANANA, AND HAZELNUT GÂTEAU; LIME CONFIT, VANILLA-LIME SORBET SO MANY PEOPLE love bananas, and combined with chocolate
Continue ReadingPeanut Croustillant Recipe
Print Recipe PEANUT CROUSTILLANT;TURRÓN CANDY ICE CREAM EVERY CHRISTMAS, my nephew, who lives in Valencia, Spain, sends me a 15-pound
Continue ReadingChocolate-Coffee Bar Recipe
Print Recipe CHOCOLATE-COFFEE BAR; MASCARPONE WHIPPED CREAM IN MY MIND there is no real celebration unless it is capped with
Continue ReadingChocolate Praline Palet D’or Recipe
Print Recipe CHOCOLATE PRALINÉ PALET D’OR INSPIRED BY the chocolate palet d’or, a bonbon created by French chocolatiers at the
Continue ReadingIce Wine Sabayon Recipe
Print Recipe ICE WINE SABAYON; POACHED YELLOW PEACH, RED CURRANT IN THE EARLY SUMMER, peaches, nectarines, and red currants ripen
Continue ReadingStrawberry Granite Rosace Recipe
Print Recipe STRAWBERRY GRANITÉ ROSACE; SZECHUAN PEPPERCORN SORBET A CYLINDRICAL FAN made of thin slices of strawberries hides a crunchy
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