Mumbai

Aniket Das Appointed As The Executive Sous Chef At Westin Mumbai Garden City

Sponsored

Aniket Das has been appointed as the Executive Sous Chef at The Westin Mumbai Garden City. A seasoned culinary professional with an illustrious 13 year career in the hospitality industry, Chef Aniket is a dynamic and hard-working individual with a passion for cooking and a deep understanding of kitchen operations. In his new role, he will adeptly develop menus, oversee daily operations, supervise and train the team.

A goal oriented individual, Aniket has demonstrated proficiency at every stint in his career. Prior to joining The Westin Mumbai Garden City, Aniket worked as the Executive Chef at Aloft Bengaluru and was previously the Head Chef at Fairfield by Marriott, Rajajinagar in Bengaluru. He has been associated with prominent properties like Moevenpick Hotel, Qatar, JW Marriott Pune and JW Marriott Mumbai. He has also been a part of the pre-opening teams at Park Hyatt Hyderabad, Marriott Hotel Convention Center Pune, Courtyard by Marriott Hinjewadi and Four Seasons Hotel Mumbai.

Related Post

Aniket has a Bachelor’s degree in hotel and tourism management studies from Mumbai University. He has recently been nominated for the Chef of the Year Award (Asia and South Asia) 2019 by Stellier Awards.

Chef Aniket is proficient in handling specialty restaurants and has a flair for a varied selection of cuisines such as, Thai, Malaysian, Singaporean, Chinese, Burmese, Indian, Arabic, Oriental, Italian and Continental. Being the quintessential foodie, Aniket’s interests also include exploring diverse cuisines, travelling, dancing and playing sports

Ishita Khanna

Just a small town girl living the big city dream! Travel, Food, Fashion and Photography is what she lives for.

Share Now
Published by

Recent Posts

SMOOR EID special products

EID Hamper by SMOOR This Ramadan, gift delights thoughtfully handpicked by SMOOR. Bring home hampers…

2 months ago

This Independence Day, National Geographic to premiere ‘Buried Seeds’; the inspiring journey of world-renowned Indian Chef Vikas Khanna

“Buried Seeds uncovers many memories and emotions that were hidden inside me for so long”…

11 months ago

What’s cooking between National Geographic and Chef Vikas Khanna ahead of Independence Day

  National Geographic, a brand known for its rich legacy of authentic and impactful storytelling…

11 months ago

7 Appliances That Will Make Your Time In The Kitchen A Little Easier

  The world today has no time to stop and no time to waste. Everything…

11 months ago

Coverture Chocolates : SMOOR

  A brand that crafts the ultimate indulgence experiences with couverture chocolates brings a set…

11 months ago

Hilton Honors Unveils Exclusive Offer for Dining ‘Like a Member’

Members to receive exclusive access to attractive perks and privileges at Hilton dining establishments in…

12 months ago