Events

Amarphal from Kashmir, Flower Tea Kombucha from Uttrakhand and much more – The Pantry Café’s winter menu shares a glimpse of India’s best winter produce

Sponsored

Soft ambient music, organic food, artisanal coffee – there’s literally every reason to get excited about The Pantry. The Pantry Café with its winter delicacies is going all out to treat your taste buds to a feast featuring winter ingredients that are robust with natural goodness.

If there’s anything we’re craving this holiday season, it is delicious soups and a plateful of warm dishes, and The Pantry Cafe promises to warm up your spirits with both. What’s new? Offering a surprising range of flavors, the menu features unique winter ingredients, from hearty Amarphal also known as Persimmon from Kashmir used in the new Hill Station Salad, also featuring Panchgani’s strawberries, to a Flower Tea Kombucha made with rosehips and rhododendron flowers and Nettle, Rosella, Hibiscus and chamomile leaves sourced straight from the hills of Uttrakhand.

Be it their fresh Warm Apple Cider made in-house with fresh apples and winter spices or the Mulberry & Strawberry Kefir Smoothie, we promise that you will be left wanting more. Don’t miss the winter hummus trio and the green TomatoMinestrone Verde.

Also new on the menu is Good morning Mahe – Ghee roast chicken breakfast croissant with a soft scrambled on top and a seasonal Purple Gnocchi made with yam tossed with oyster mushrooms, water chestnuts in a miso butter sauce with fresh green garlic. The Red Rice Congee is a comforting bowl of a local red rice broth with an option of chicken broth, prawns & edamame.

Finish the meal with the Pink Guava Cheesecake, which makes an annual comeback or enjoy the seasonal Black Tahina Choco Chip cookie with black sesame seeds with a cup of coffee!

Related Post

Don’t miss: The café’s sustainable décor and the white-tiled piece of heaven.

Where: The Pantry, Plot No. 14, Ground Floor, Yashwanth Chambers Military Square Lane, B Bharucha Rd, Kala Ghoda, Fort, Mumbai – 400001

When: Until 29th February 2020

Time: 8:30am – 11:30pm

Christina George

Compulsive junk food eater, football watcher, and book reader. Hate the unicorn trend, love laughing at my own jokes; also, sometimes I write about food.

Share Now
Published by

Recent Posts

SMOOR EID special products

EID Hamper by SMOOR This Ramadan, gift delights thoughtfully handpicked by SMOOR. Bring home hampers…

3 weeks ago

Go Mangoes with Mad Over Donuts! Limited edition MANGOficient flavours launched.

It's no news that the reins of the fruit kingdom are held by the one…

1 month ago

Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park appoints Gaurav Anand as Executive Chef

~ Hilton Group has been strengthening its executive team at the recently launched Hilton Properties…

1 month ago

Exploring Product placement Opportunity | Easter SMOOR

Please find attached the SMOOR EASTER special products for your reference. 1. Smoor’s Easter classic Hot Cross…

1 month ago

AskNestlé.in successfully completes 3 years; records over 3.8 million users in 2021

Recipes corner on the platform caught the attention of over 3 million users The platform…

1 month ago

TOPS ropes in vivacious Kareena Kapoor Khan as its brand ambassador

~ The actress will be the face of the company’s diverse range of Pickles, Ketchup &…

1 month ago