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Shangri-La Hotel Bengaluru Presents A Hearty Wintertime Favorite – Nabe A Delicious Hot-Pot Extravaganza

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Shangri-La Hotel, Bengaluru offers the diverse flavours of Japan’s most buzzworthy hot pot dish, Nabe, at its authentic and contemporary Japanese restaurant, Yataii. The hotel is hosting a first-of-its-kind 16-day-long food promotion where guests can enjoy the pleasant Bengaluru weather with popular Japanese signature Nabe dishes.

During the food promotion, guests will be able to savour different types of Nabe with popular varieties of broth, including Chanko Nabe, Oden, Yudofu and Ishikari Nabe, to name a few. The bubbling hotpots will be loaded with succulent meat and fresh vegetables, treating the taste buds to the promising warm and rich flavours of the fresh ingredients.

To delight the New Year revellers’ appetites, guests can relish the warm and healthy meal shared with the family over a cosy winter dinner.

When: 16–31 January 2019

Price: INR 999 All Inclusive for one portion

Venue: Yataii, Shangri-La Hotel, Bengaluru

Time: Dinner from 6:30 to 10:30 pm (Wednesday to Monday)

Compulsive junk food eater, football watcher, and book reader. Hate the unicorn trend, love laughing at my own jokes; also, sometimes I write about food.