Winter months call for a lot of warm and fuzzy things, one of the most comforting being a luscious bowl of soup. The dish sees a number of variations across different cuisines, countries, households, and kitchens. From the zesty Asian Tom Yum or Hot & Sour to the subtle yet rich European bisque, broth, bouillabaisse, and even former POTUS John F. Kennedy’s favourite fish chowder, there are a number of warming bowls to feed your body and soul.
Here are a few delicious soup recipes to keep you going through the winter months.
Vegetarian can try the vegetable rich version with this recipe.