Eat, Love and Banana.
These fruits, rich in Dietary Fiber, Vitamin C, Potassium and Manganese lend themselves to some of the yummiest desserts. They’re naturally sweet and make your breads, smoothies and muffins too hard to resist. Banana has also been known to be a good substitute for egg in cake.
Try some of these lovely contraptions if bananas are in season, you’re tired of the usual flavours or you just plain can’t get over bananas!