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10 Keema Recipes For The Love Of Minced Mutton!

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Mutton is delicious in all forms (cooked, of course). Be it braised ribs, in a heady and flavoursome Asian gravy, as a juicy grilled steak, or even in finely minced form, a.k.a. keema, which can further be cooked in a number of delicious ways. Here are some of our favourite keema recipes to bite into some delicious minced meat this week!

  1. Keema Samosa

 

  1. Keema Biryani

 

  1. Keema Paratha

mutton-keema-paratha

 

  1. Keema Pie

 

  1. Egg Keema

 

  1. Tawa Tadka Keema

 

  1. Keema Matar

 

  1. Keema Curry

 

  1. Dum Murgh Keema Baingan

 

  1. Chicken Keema

chicken-keema-recipe

 

Feature Image: Every Nook & Cranny

Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.