Daily ArchivesSeptember 20, 2018

Chilli Paneer

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An indo-chinese recipe of stir fried paneer cubes with green capsicum, chillies, onion, traditional herbs and delicious Chinese sauces – Chilli Paneer can never go out of style. A perfect starter recipe for your parties that will please everyone, kids and grown-ups alike. Can also be served along with fried rice or noodles.

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Methi Matar Malai

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Methi Matar Malai is a bit sweet due to the cream & onions, but blends well with the bitterness of the methi. Methi (fenugreek) is known to protect heart health, reduce cholesterol levels, & boost the immune system.

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Thai style Peanut Noodles

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An adaptation of the Vegetarian Pad Thai Noodles – this twist to the recipe tastes even better than the original. Noodles with vegetables & a dash of peanuts – healthy, filling and finger-licking good!

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Singapore Fried Rice Recipe

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This flavorful main course rice recipe is true to its Oriental origins. It combines the goodness of vegetables with the flavour of chilli sauces, topped with ginger, garlic, and pepper to give you just what you expect from a Singaporean meal!

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Broccoli Mac N Cheese Recipe

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If you’ve been trying to eat healthier but just can’t seem to give up on the deliciously creamy texture of mac and cheese, this recipe of Broccoli Mac and Cheese is tailor made for you!

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Pasta In Pumpkin Sauce Recipe

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Pasta in pumpkin sauce topped with vegetables is great way to combine taste and nutrition. Packed with Beta carotene, Vit A, antioxidants & minerals like copper, calcium, potassium, etc. pumpkin makes for a must-have for a healthy diet. Try this creamy luxurious recipe that is sure to be a big hit with kids and adults alike!

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Jeera Rice Recipe

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A simple evergreen recipe combining rice, cumin seeds, salt & a hint of ghee. Perfect ally to a wide variety of curries, dals, pickle, and chutneys.

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