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Stay updated with latest news on best food places in Mumbai from Hungry Forever’s exclusive food blog compiled by our expert foodie writers in Mumbai.


Ever sat back and enjoyed a meal right from the first course to the last? Well, we did at The Sassy Spoon as each dish was made with absolute dedication by Chef Malcolm Pereira and his team. After relishing a

Today Indigo Deli completes 13 years and coinciding with the year, the number of the outlets they have is also 13. Big reasons to celebrate which they are, at their Colaba outlet as they serve a complimentary glass of sparkling

We all love chocolate; if not in the form of bars and candies then definitely as desserts and beverages. The sweet food/ingredient has come a long way in the history of food and candies. Right from its cultivation as a

The rainy season is here to rid us of all our hot and humid woes. With the season pouring down on us, it’s time we took our palate on a little treat to chai-samosa land. Because is it even raining

Iddiyappam Amma and Appa are two intriguing characters on the cartoon show Simple Samosa. Both run their individual spa and Amma is known to care a lot for Samosa and his friends. So give your child this sumptuous dish as

Blushing Mimosa

We’re here for Esquire’s take on a mimosa! There’s nothing better than a delicious mimosa for brunch, so save this champagne recipe for the next time you have the gang over! Print Recipe Blushing Mimosa Amp up your mimosa with

Crash diets, though supremely unhealthy, are not unheard of. Consuming less than 1500 or even 1000 calories in a day can give you desired results even though the move may be unhealthy in the long run. But how about a

With the stigma surrounding mental health problems still rampant in the world today and people offering “helpful” solutions like “be positive” it’s important to have a safe space for those who are struggling. A Sip Of Hope is a coffee

Mangoes continue to flood the city markets even though the peak season has ended and according to vendors at Koyambedu, the season would be extending up to August this year what with close to 100-150 tonnes of mangoes reaching the

With our hectic lives catching up to us (or trying to), diet consciousness and nutrition intake are pretty much out the window for most. The ‘grab and go’ lifestyle doesn’t leave much space to a healthy diet and no one’s

This is a perfect protein rich recipe of Lebanese cuisine. Chicken is a high biological value protein, low fat and carbohydrate free food.It is rich in B vitamins and minerals- Phosphorus and selenium. It has parsley which relieves bloating and is rich in antioxidants. Chickpeas are high in fibre and protein

A week after the ban on plastic in Maharashtra, the Brihanmumbai Municipal Corporation (BMC) has rolled out a list of plastic alternatives that includes food containers on Friday. According to a report by the Free Press Journal, this portal list

Each season brings with it a bounty of specials on the food and drinks menu. But not all of the sweets and savories measure up to our health and diet requirements. But fret not, for celebrity nutritionist Rujuta Diwekar is

Iranian (or Irani) is a cuisine known for its aromatic gravies, spiced rice, and rich flavors. Devoured mostly in the western Indian states of Gujarat and Maharashtra, the Capital too is not devoid of good Irani food. Although there are only a handful

The annual monsoon showers bring with it a palatable influx of staples that are synonymous with the season. There is something about this time of the year that makes it absolutely imperative to indulge in some sinful snacks; it could

Champagne Mules

In honor of the World Cup being held in Russia (and everyone’s love for champagne) here’s a Moscow Mule recipe made with champagne courtesy of Delish! Print Recipe Champagne Mules Add champagne to your Moscow Mule! Votes: 0 Rating: 0

It’s the season of mangoes, and whether ripe or raw we love the King of Fruits in every form. One recipe that is an ode to the sheer awesomeness of this pulpy fruit is aam chunda, a popular Gujarati condiment. Made with

Sip on these awesome cocktails by the The Doer’s Club this monsoon which are sure to be a delight on a cold, rainy evening. 1.       Dramble   Ingredients:- 60 ml Dewar’s 12 25ml Blackberry Liqueur 15ml sugar syrup 25ml lime juice Method:-

About Most Entrepreneurs use the excuse of it being ‘not the right time’ to delay the essential ‘plunge’ into their new business. Hear from distinguished entrepreneurs on how the ‘RIGHT TIME IS RIGHT NOW!’. This is a Learning & Networking

Drink up, have a movie night, attain more knowledge about food or simply sit down to a sumptuous meal. Get ready for all this and more this weekend as Mumbai has 9 awesome events lined up just for you. Bombay