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The atmosphere was brewing with excitement at The St. Regis Hotel Mumbai as one and all awaited to sip on a new, refreshing taste. And what a perfect time it was, for tea but only this time instead of the

Fun fact, there exists a category of foods called “manly foods” and chef Anthony Bourdain despises it. And while we are not sure what all foods and drinks fall under this group, we do know that the Parts Unknown host

Jingle Juice

Jingle all the way with this glorious festive cocktail by Delish! It will get you into the Christmas spirit in no time at all! Print Recipe Jingle Juice Votes: 5 Rating: 2.8 You: Rate this recipe! Course Drinks Prep Time

Wondering how to make chocolate ganache for your cakes? Here’s an easy recipe for Ganache. Print Recipe Chocolate Ganache Recipe Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 3 cups of Chocolate Chips1/2 cup of ½lightly

Chef Kunal Kapur hosts the ‘Utsav: Thalis of India’ show on Living Foodz. After visiting 18 cities across the country, he has put together various recipes reflecting the authentic taste of each city and presented them on the show. Here’s

Mango Chutney is a mouthwatering sweet and sour condiment that you can eat with any snacks.
This is a favourite accompaniment to most Indians.

 BOMBAY BRASSERIE What: Re-discover India through an explosion of flavour. An experimental interpretation of Indian ingredients and flavours. Where: Nungambakkam and Adyar Must try: Nawabi Gosht Biriyani NAACHIYAR KITCHEN What: Naachiyar Kitchen brings to you the authentic taste of Tamil

The mulligatawny is an excellent blend of Indian and western aesthetics. The dish is essentially a soup, but well endowed with curry flavours, meat, rice, vegetables, and spices. A culinary hangover from colonized India, the chicken Mulligatawny though a soup,

All of us are familiar with The Madras Diner now. It has become an integral part of the city’s food life. It is our go-to place for food, desserts and all things nice. For those of you who do not

After strawberries being deemed as the new magic fruits, blueberries maintains its own star status. A research survey conducted on 2000 people has revealed that the drive for purchase of blueberries is due to the health factor associated with the

These delicious cheese fritters is easy to prepare, and they make great finger food to serve at a casual get-together.

Make the creamiest, smoothest, peanut butteriest fudge with this easy recipe. Print Recipe Peanut Butter Fudge Recipe Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 1 cup of creamy peanut butter1 cup of unsalted butter1 tbsp

Very few of us can function properly through the day sans caffeine. And more of ten than not, the sacred source of this caffeine is coffee. But what good is a coffee break without anything to eat with the cuppa

A delightful Parsi dish, this is the perfect breakfast! Start your day with grated deep fried potatoes topped with eggs, sunny side up Print Recipe Sali Par Edu Recipe Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial

Oats Idli Recipe

Here’s a healthy and delicious recipe for breakfast. Oats Idili is an ideal option for those who are watching their calorie intake. Print Recipe Oats Idli Recipe Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 2

Any form of cuisine is known by its style of cooking and traditions associated with a specific culture. South East Asian cuisine is home to one of the most extraordinary culinary diversities in the world. Plaza Premium Lounge is delighted

Christmas is around the corner (okay, a month away, but still) and everyone seems to be getting into the holiday spirit! Decorations are going up, and advent calendars are being opened. However, there is one decorating trend that seems to

Nobody would have thought that a small idea of innovating flatbread with tomato toppings would take the world by rage. Packed in a square box, prepared in round shape and served in triangular slices, pizza remains the most intriguing food

You’ve heard of the dollarita, now get prepared for the dollarliit (jk, that’s not the real name, just made that up)! As you may (or may not) have surmised from the name, its a Long Island Iced Tea for just

Khaled Hosseini is a fantastic writer and has described Afghan culture as if it’s right in front of your eyes with tea being served like wine and piping hot naans. The food too, has been used to its fullest to