Indians, especially South Indians (yes, Kerala, we’re looking at you) love to use coconut in their food. It certainly does give each dish a unique flavour that I have loved all my life. If, like me you think a tinge of coconut is the best way to elevate a dish here are some recipes for you to try.
Your regular chicken breast gets a makeover with a touch of coconut and ginger.
Coconuts…cake…chocolate – does everything starting with a ‘C’ taste good?
Here’s another Paleo approved recipe oozing with coconut.
Jazz up this beloved Indian sweet with some coconut!
Here’s another Indian sweet that tastes even better with a coconut infusion.
It’s green, it’s healthy and it’s got a healthy dose of coconuts. What better way to start you morning?
Not a fan of the green smoothie trend? Try this happy red smoothie instead.
With your smoothie, have this upma for a meal full of coconut flavours!
Spice up the coconut with some red chillies by trying out this chutney recipe. It’ll go perfectly with a sada dosa!
This chutney will leave you feeling coco-nutty fresh. Hey, we should coin that phrase!