Happy Sunday, Mumbai! Holi is just around the corner which means we’ve got a delicious long weekend ahead. Here are the best ways to celebrate with food.
Holi Specials at Foodhall
Head to Foodhall to stock up on Holi specials like Thandai Rasalai and Coconut Gujijaya – they’re available until tomorrow.
Holi at Pahraoah Lounge
Pharaoh Lounge is offering a six shooter deal which includes coconut Malibu, Green Apple Bacardi, Blue Curacao Vodka, Orange Sunrise Tequila and Whiskey Soaked Watermelon.
Door No 1 – The Retro Bar
Door No 1 has created a special Holi LIIT – a blend of vodka, tum, gin, tequila and syrups. Pair it with their Holi Chicken and Holi prawns. There’s even a vodka thandai!
Head to Govinda’s at Chowpatty to enjoy Holi specias like Dahi balle, doodhi Halwa and Phrini.
Thandai at Umraan
Head to Umraan to enjoy a glass of thandai on the house after a meal of Umraans’ combos.
The Bombay Havelli
Head to The Bombay Havelli to enjoy Gulkand Thandai until the 19th of March.
Holi Bruch at Four Points By Sheraton Navi Mumbai
Four Points by Sheraton Navi Mumbai is having an ethnic Holi brunch priced at rs1200 for food and Rs.17000 for foods and alcojol. Dishes include motichoor laddoo, berries and dry fruits and kori gassi.
Thandais at Tea Trails, Vile Parle
Tea Trails Vile Parle is serving Kesar Thandai, Rose Thandai and Badam Pista Thandai this Holi.
Thandai Special at AKA Bistro
From 10th March to 18th March, AKA Bistro will be serving flavours of the classic thandai in personalised glass bottles. The flavours are strawberry, pan, blueberry and saffron and are available at Rs.180 per bottle.
Lotus Cafe at the JW Marrriott Mumbai
Head to the Lotus Cafe at Juhu’s JW Marriott to enjoy a brunch spread with Puran Poli, Namak Paare, Sweet Kachoris, a local Chaat Counter and Gujiya Bar.
The newly launched D: OH All Day has created a special Holi Freakshake; the Holy Freak which is a tall glass of rabdi with vanilla ice cream, cake, milk and homedae jalebis.